Capt. Dick’s Recipes: Salmon Cheese Pie
By CAPT. RICHARD MAY
Easy Rider Charters
Bokeelia 283-3247
easyridercharters.com
Salmon cheese pie
Ingredients:
– 1 lg. can red salmon
– 1/4 c. thinly sliced fresh onion
– 1 can cheese soup
– 1 can green peas, drained
– Salt to taste
– 1 can refrigerator biscuits
– Parsley flakes
How to:
Spread the salmon evenly in a buttered two-quart baking dish.
Sprinkle the onion over the salmon.
Layer the soup and peas over the onion and sprinkle with salt.
Top with a layer of biscuits.
Sprinkle with parsley flakes.
Bake at 400 degrees until the biscuits are golden brown.
Serves 6
Capt. Dick’s Seafood and More Recipes is available for $8.50 plus $1.90 for postage by calling the number above or mailing to 7989 Judge Bean Road, Bokeelia, FL 33922. Make checks payable to Dick May.