Pine Island Eaglehttp://www.pineisland-eagle.comTop Headlinesen-usSun, 5 Jul 2015 19:19:04 EDTSun, 5 Jul 2015 19:19:04 EDT Knowledge: MangoMania - celebrating an island treasure grew up on Fort Myers Beach, with no clue what a mango tree looked like. But when I bought my first property on Pine Island, I learned. That property, next to the Adams mound, had 40 mango trees on it of all different varieties.Wed, 1 Jul 2015 00:00:00 EDTCatch 'em & Cook 'em: Fourth of July Barbeque Ribs One or two slabs of pork ribs 1/4 C Wright's Liquid Smoke 1/2 C dry rub 1 C barbecue sauce (your choice) Dry rub 3 Tbsp paprika 1 Tbsp garlic powder 1 Tbsp brown sugar 1 Tbsp dry mustard 3 Tbsp coarse salt (Mix all...Wed, 1 Jul 2015 00:00:00 EDTOn the Water: Month of July brings some 'hot' fishing we head into the month of July, we should have more good weather days to target fish both inshore and offshore including gag grouper that are back in seaso.Wed, 1 Jul 2015 00:00:00 EDTOn the Water: Fish early or late to beat the Florida heat this week, and typical for summer, fishing reports were all over the place. Reports varied from great to mediocre to not so good.Wed, 24 Jun 2015 00:00:00 EDTCatch 'em & Cook 'em: Redfish Au Poivre Vert 2 (10 oz) redfish fillets 1/2 pt whipping cream 1/4 tsp green peppercorns 1/2 C dry white wine (Chardonnay) How to: 1. Poach the fillets in fish stock or saute them in buttered pan. 2. Drain the fillets and keep warm .Wed, 24 Jun 2015 00:00:00 EDT