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Catch ‘em & Cook ‘em: Holiday Redfish

December 27, 2017

Ingredients: 2 Lbs redfish fillets 1 1/4 tsp salt – divided Black pepper 1 (10 1/2 oz) can cream of shrimp soup 3/4 C sour cream Dash nutmeg 1 1/2 C cooked rice 1/2 C slivered almonds – toasted 1/4 ......

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