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Catch ‘em & Cook ‘em: Pine Island Crab Salad

September 14, 2016

Ingredients: 2 C mayonnaise 1 1/2 stalk celery – chopped medium 1 Oz capers – chopped 2 hard boiled eggs – minced Juice of 1 lemon 1 small jar pimientos – drained and diced 1 can crabmeat Plus: Bib......

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