Sign In | Create an Account | Welcome, . My Account | Logout | Subscribe | Submit News | Home RSS

P.I.T.S. culinary camp at Beacon of H.O.P.E. concludes

August 7, 2013

Friday evening about 35 Pine Islanders gathered for dinner at St. John's Episcopal Church. The menu: salad, bread & butter, fettucini alfredo and for dessert profiteroles (cream puffs)....

« Back to Article

sort: oldest | newest


No comments posted for this article.

Post a Comment

You must first login before you can comment.

*Your email address:
Remember my email address.


I am looking for:
News, Blogs & Events Web