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Shrimp with Bourbon Street Remoulade SauceFebruary 8, 2012Ingredients 2 c. Creole or brown mustard 1 1/3 c. ketchup 1/2 c. olive oil 1/3 c. yellow mustard 2/3 c. green onions minced 1/2 c. white vinegar 2 tbs. horseradish 1 3/4 Tbs.... No comments posted for this article.
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